Dinner Menu January 20th-23rd
5-Course Dinner menu 2ppl $85 4ppl $170
Winter Citrus and Fennel Salad
Radicchio/ pistachio/ herb vinaigrette
Grilled Broccolini
tomato sugo/ fresno chilies/ breadcrumbs
Mushroom Cannelloni
House made pasta/ pecorino cream/ sage
Slow Braised Short Ribs (10oz)
(Additional 10ox short ribs $30)
Tuscan wine sauce/ creamy polenta
Tiramisu
"The Classic"
Beer and wine options available for purchase with your meal.