Add Your Review

Thanks for visiting Baran's 2239. We'd love to have your feedback!

Hermosa Beach

Type to search our menu...

You are submitting your information to Baran's 2239 and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Raquel 14 days ago

No-Meat Burrito


Vincent about 1 month ago

Smoked and 1/2 Fried Chicken

One of the best fried chicken and sides I have ever eaten. The smoked flavor, crispiness and dipping sauce bring it to the next level. We order it every time we go.

Justin about 2 months ago

Indian Egg

Wonderful way to take the scotch egg to the next level. Someone has a seriously soft touch to be able to wrap the par boiled eggs in lamb and cook them without overcooking the yolk or breaking the egg whites during wrapping. The yolk was perfectly runny. The curry jus and sumac yogurt blend perfectly with the mint and lamb flavors... I tried to order another one...sadly, my wife shut me down.

Justin about 2 months ago

Maple Persimmon Salad

Perfect salad. The sweetness of the dressing, persimmon and candied pecan are balanced out by the bitterness of the radicchio and the saltiness/fat of the cheddar. A very well rounded dish that hits all spots of the palate. So good, we had to recreate it for Thanksgiving dinner. This one will be a staple for having guests over.

Linda about 2 months ago

New Zealand Swordfish

This entire meal was amazing but the halibut was so darn delicious down to the last bite. it's so flavorful and cooked to perfection

Suzan 28 days ago

Smoked and 1/2 Fried Chicken

Everything we had was impressive, but the fried chicken was just what you want! Hot, tasty, crunchy and moist, but not greasy. Truly next level goodness.

Mario about 2 months ago

Smoked and 1/2 Fried Chicken

Hands down some of THE BEST chicken I have ever had. I have been here twice now, and the second time I came I recommended that my guest get the chicken. It is soooo amazing! Staff is incredible, wine selection is great. Good people, great food!

Justin about 2 months ago

Smoked and 1/2 Fried Chicken

Not your typical fried chicken. The smokiness is noticeable without being over the top. Perfectly crispy skin. Whatever they're using for batter, wet or dry is unique. I've never had fried chicken with a texture quite like this(I love fried chicken). The sweetness of the sauce is balanced nicely by the chili. Another well balanced dish. Will definitely be back for this.

Tammy about 2 months ago

Red Onion & Herb Focaccia Bread

The focaccia was amazing. It's got a nice crusty exterior and light/fluffy on the inside. Delicious!

Chris 2 months ago

Kingfish "Aguachile"

Amazing dish, cool rich flavor of the fish offset by just the right amount of heat from the sauce.


December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA